THE LAMP ROOM TAPAS – #SHARINGTAPAS

Thursday – Friday – Saturday evenings only
Thursday 5 til 9pm
Friday & Saturdays 5pm til late

Tapas is designed to be shared – To be eaten as a light snack – All your favourite flavours in a handful of dishes

Halloumi & Chorizo [GF]
Grilled halloumi – spicy chorizo – spinach

Arancini [V]
Melted mozzarella & parmesan – saffron risotto – crispy breadcrumbs – aioli dip

Steamed Mussels & Clams [GF]
Black mussels, clams, garlic, white wine

Crispy Belly Pork & Doreen’s Black Pudding
Slow cooked belly pork, served with Doreen’s black pudding & minted pea purée

Tempura King Prawns 
King prawns deep fried in our own light soda water batter, served with sweet chilli jam

Salt & Pepper Squid 
Battered squid – Szechuan pepper – chilli – black pepper

Craster Fish Bake
Smoked haddock oven baked in parmesan & cream – herbed dipping croutons

Haggis & Whisky Scotch Egg
Whisky Mayo

Catalan Chicken & Chorizo
Boneless chicken thigh – spicy chorizo – chickpeas – tomato – peppers – spinach

Burakku Tempura Hake
Pieces of fresh hake – light squid ink tempura batter – crispy potato nest – pea foam – katsu curry dip

Chicken Parmo Hot Shot
Fresh chicken breast – cheddar – mozzarella – bechamel – jalapenos – fresh chilli – garlic sauce

Ginger Chilli Beef  
Fresh strips of beef – marinated in our own sriracha sauce – fragrant rice

Chilli Cauliflower Wings [GF]
Spicy cauliflower florets – spring onions – sour cream & chive dip

Patatas Bravas
Potato cubes – aioli  – grated manchego – fried egg

Korean Pork Ribs
Ribs cooked in a sticky Korean BBQ sauce

Gambas al Ajillo
Sizzling prawns in chilli, roasted garlic, olive oil

Polpette
Freshly made pork & beef meatballs in a spicy tomato sauce with roasted peppers

Satay Chicken
Crispy buttermilk chicken on skewers – stay sauce – sesame seeds

Grilled lamb Skewers [GF]
Marinated lamb belly – salsa verde

Spanish Hummus [V]
Toasted pumpkin seeds – smoked paprika – salt flakes – olive oil – flatbread

Chilli Panko Halloumi [V]
Slices of halloumi deep fried in a chilli & bread-crumb coating, mango chutney

Vegetable Thai Green Curry
Vegetables, fragrant rice

Bang Bang Chicken Bao
Steamed bao buns – lightly spiced chicken – fresh chilli – spring onion – peanut crumbs

Focaccia & Oil [V]
Freshly made focaccia – olice oil – balsamic

Tomato & Garlic Bruschetta [V]
Lightly toasted sourdough – cherry tomatoes – olive oil & garlic – balsamic dressing – parmesan

Chips & Dips [V]
Triple Cooked Chips – selection of dips

Cheesy garlic Flatbread [V]

FOOD ALLERGIES AND INTOLERANCES

If you have an allergy or food intolerance please let us know before ordering, so we can advise you. Please note our kitchen is not a nut or allergen free environment.

[V] VEGETARIAN • [GF] GLUTEN FREE
All food is prepared fresh to order – Our chefs aim to get your order to you in a timely manner, however on occasion during busy periods it may take a little longer.
Thank you for your patience & understanding