To Begin

Tomato & Roasted Red Pepper Soup (v) £3.95
Toasted sourdough croutons

Pork & Black Pudding Scotch Egg £4.95
Picalilli

Ham, Pea & Leek Tart £4.50
Smoked cheese sauce

Smoked Salmon £4.95
Capers – lemon and rocket salad

 

Mains

Roast ‘Thick Cut’ Sirloin of Beef £10.95

Roast Rump of Lamb £10.95

Roast Pork with Crackling £9.95

Roast Corn Fed Chicken £9.95

Roast Trio of Meats £13.95

Nut Roast (v) £8.95

All served with fresh vegetables – roast potatoes – huge Yorkshire puds and homemade gravy

Prime Fillet Steak £20.95
Prime fillet steak – crispy onion rings – roasted vine tomato – sautéed mushrooms skinny fries or chunky triple cooked chips
Choice of steak sauce: Garlic & Parmesan – Blue Cheese

Fresh Half Lobster £16.95
Half fresh lobster – skinny or chunky fries – house slaw
Choice of garlic – garlic & parmesan – or simply plain sauce

Lobster Sharing Platter for Two £47.50
Whole fresh lobster* – mussels – clams – king prawns – calamari – crab cakes deep fried whitebait – chips and dips
*Choose from: garlic & parmesan, garlic butter or plain sauce

 

To Finish

Sticky Toffee Pudding £3.95
Butterscotch Sauce

Rich Chocolate Brownie £3.95
Clotted Cream

Salted Caramel Cheesecake £3.95

Biscoff Stack £4.50

 

FOOD ALLERGIES AND INTOLERANCES

If you have an allergy or food intolerance please let us know before ordering, so we can advise you. Please note our kitchen is not a nut or allergen free environment.

All food is prepared fresh to order – Our chefs aim to get your order to you in a timely manner, however on occasion during busy periods it may take a little longer.
Thank you for your patience & understanding

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