We are open every day from 9.00am till 5.00pm
Breakfast served from 9.00am till 11.30am • Kitchen closes at 4.30pm

All food is prepared fresh to order – Our chefs aim to get your order to you in a timely manner, however on occasion during busy periods it may take a little longer.
Thank you for your patience & understanding


We bake the Sourdough & Flatbreads ‘fresh’ every day
All sandwiches can be prepared in either Sourdough or Flatbread


Chicken Kiev
Chicken breast – roast garlic dressing – fresh chilli – parmesan shavings
Flat Iron Steak
Caramelised onion – blue cheese – rocket – fried egg
Ham Hock
Mature cheddar – piccalilli
Reuben [v]
Pastrami – sauerkraut – Swiss Cheese – American mustard – Russian dressing
Halloumi [v]
Mango slices – mixed lettuce – sweet chilli


Pulled Lamb Kofta
Pulled Lamb – cucumber yoghurt – fresh mint & coriander – red onion
Crab & dill mayo – lemon reduction – chilli & rocket salad
lobster – compressed cucumber – mayo – baby leaf – fresh lime
Mushroom [v]
Rocket – garlic – parmesan shavings


Triple Cooked Chips
Skinny Fries
Truffle & Parmesan Triple Cooked Chips
Beef Dripping Fries – Grilled Steak – Roast Peppers – Swiss Cheese
Spiced Sweet Potato Wedges
Crispy Onion Rings
Fresh Mixed Salad


Lamp Room Lasagne
Freshly made pasta – béchamel sauce – mozzarella – garlic sourdough – triple cooked chips
Quiche of the Day
Freshly made slice of quiche – triple cooked chips
Whitby Scampi
Minted mushy peas – tartar sauce – triple cooked chips
Humble Pie
Our Chefs are constantly changing the filling of this dish! Please ask for todays choice
Smoked Haddock Broth
Dumplings – poached egg – toasted sourdough
Clam & Smoked Bacon Chowder
Toasted sourdough
Roast Veg Dahl Curry [v]
Cauliflower Pakoras – spiced flatbread
Mussels & Chips
Black mussels – white wine sauce – garlic sourdough
Surf & Turf
Slow cooked rump (served pink) – pan fried king prawns – chargrilled tomatoes – mushroom ketchup – new potatoes
Harbour Burger
Toasted brioche – fish – tartar sauce – gem lettuce – triple cooked chips – white wine mussels
Lamp Room Burger
Toasted brioche – minced steak – black pudding fritter – Parma ham – rarebit sauce – skinny fries


Grilled Halloumi Salad
Mint yoghurt dressing – mixed rocket salad
Surf & Turf Salad
Rump Steak cooked to your liking – King prawns – mixed salad leaves – balsamic & chive dressing


Flat Iron Steak
House steak butter – mushroom ketchup – spinach – pickled onion ring – truffle & parmesan chips
Glazed Thick Cut Bacon
Crispy egg yolk – pineapple chutney – black pudding – roast sweet potato
Pork Chop
Leeks & bacon – apple mash – puffed pork skin – cider sauce
Corn Fed Chicken Breast
Herb gnocchi – wild mushroom – mushroom broth – peas
Half Lobster
Chive mayo – truffle parmesan chips


Please ask to see today’s Dessert selection
Chocolate Brownie
Peanut butter ice cream – peanut brittle – blackberry coulis
Banana Loaf in Salted Caramel
Toffee popcorn – caramelised banana – milk chocolate ganache
Lemon Posset
Raspberry merengue – fresh raspberries
Selection of Cheeses
Artisan biscuits – grapes – apple – chutney


Made fresh to order – served with homemade vanilla bean ice cream
Plain & Simple
Caramelised Banana & Peanut Butter
Strawberries & Fresh Cream
Nutella & Fresh Cream


If you have an allergy or food intolerance please let us know before ordering, so we can advise you. Please note our kitchen is not a nut or allergen free environment.

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